Asian Home Gourmet Vietnamese Chicken Curry
March 19, 2009 by admin
Filed under Prepared Meals, Appetizers & Hors d'Oeuvres
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This Vietnamese curry with a unique blend of onions, lemongrass, soyabean paste and spices has a delicate taste when cooked with chicken, carrot and sweet potato. This mild and creamy curry is usually eaten with rice or French bread (baguette).
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